Saturday, July 28, 2012

Kale Chips

My life coach has suggested kale chips as a way of getting my greens and giving me something to nosh on at night.  I didn't think I was going to enjoy them but I did.

Wash and dry your pieces of kale - cover in olive oil.  Sprinkle salt and pepper or some other preferred spice.  Cut off long hard stems and cut kale pieces into more bite size shapes.  Bake for about 5 minutes until it begins to get crisp.  Turn over and bake for another 5 minutes in your 350 degree oven.  They were delicious - crisp and filling. 

Kale is one of the most nutrient dense foods out there.  What a great way to get your greens.

Enjoy -

Bells

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